Opportunity Information: Apply for USDA NIFA HSI 010310

The Hispanic-Serving Institutions (HSI) Education Grants Program is a competitive federal grant opportunity run by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA). Its purpose is to build and strengthen the capacity of eligible Hispanic-Serving Institutions to deliver high-quality higher education programs specifically tied to the food and agricultural sciences. In practical terms, the program is meant to help HSIs expand, improve, or modernize the kinds of academic and training pipelines that prepare students for careers supporting the nation's food and agriculture system, including the broader scientific and professional workforce connected to that system.

The core goal is workforce development: projects funded under this program are expected to help attract strong students into food and agriculture-related fields and to produce graduates who can meaningfully contribute to national needs in agriculture, food systems, and related scientific disciplines. Because it is a competitive program, proposals are reviewed against the requirements and criteria laid out in the Request for Applications (RFA), and only those that best meet the program's aims are selected for funding.

Eligibility is limited to Hispanic-Serving Institutions, meaning applications may only be submitted by institutions that meet the statutory definition of an HSI for this program. Specifically, an institution must be an eligible institution as defined in federal law (20 U.S.C. 1101a(a)(2)) and must have at least 25 percent undergraduate full-time Hispanic enrollment (20 U.S.C. 1101a(a)(5)). Applicants are also required to satisfy all additional conditions and requirements described in the RFA, which typically covers items like allowable activities, budget rules, and proposal components.

Administratively, this is a discretionary grant program (as opposed to a formula or entitlement program), and it is categorized under the Agriculture funding activity area. The opportunity is listed under CFDA number 10.223. The funding opportunity title is "Hispanic-Serving Institutions Education Grants Program," and the official opportunity number is USDA NIFA HSI 010310. The notice was created on 2023-11-20, and the original application closing date was 2024-02-08.

In terms of scale, the maximum award amount (award ceiling) is $1,200,000 per award, and the agency anticipated making around 22 awards under this particular funding cycle. This suggests the program is designed to support a meaningful number of institutions while still providing awards large enough to fund substantial education-focused initiatives, such as program development, curriculum enhancement, experiential learning structures, student pipeline supports, or other capacity-building efforts that directly strengthen food and agricultural science education at HSIs.

  • The National Institute of Food and Agriculture in the agriculture sector is offering a public funding opportunity titled "Hispanic-Serving Institutions Education Grants Program" and is now available to receive applicants.
  • Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.223.
  • This funding opportunity was created on 2023-11-20.
  • Applicants must submit their applications by 2024-02-08. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
  • Each selected applicant is eligible to receive up to $1,200,000.00 in funding.
  • The number of recipients for this funding is limited to 22 candidate(s).
  • Eligible applicants include: Others.
Apply for USDA NIFA HSI 010310

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Frequently Asked Questions (FAQs): Hispanic-Serving Institutions (HSI) Education Grants Program (USDA NIFA)

1) What is the Hispanic-Serving Institutions (HSI) Education Grants Program?

The Hispanic-Serving Institutions (HSI) Education Grants Program is a competitive federal grant opportunity administered by the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA). It is designed to build and strengthen the capacity of eligible Hispanic-Serving Institutions to deliver high-quality higher education programs connected to the food and agricultural sciences.

2) What is the main purpose of this grant program?

The program's purpose is capacity-building for Hispanic-Serving Institutions so they can expand, improve, or modernize education and training pathways tied to the food and agricultural sciences. The expected result is stronger academic and training pipelines that prepare students for careers supporting the nation's food and agriculture system and related scientific and professional workforce needs.

3) What is the core goal the program is trying to achieve?

The core goal is workforce development. Projects funded under this program are expected to attract strong students into food and agriculture-related fields and produce graduates who can contribute to national needs in agriculture, food systems, and related scientific disciplines.

4) Who runs or administers this grant opportunity?

This opportunity is run by USDA's National Institute of Food and Agriculture (USDA NIFA).

5) Is this a competitive grant or a formula/entitlement program?

This is a competitive, discretionary grant program. Applications are reviewed against the requirements and criteria in the Request for Applications (RFA), and only proposals that best meet the program's aims are selected for funding.

6) Who is eligible to apply?

Eligibility is limited to Hispanic-Serving Institutions (HSIs) that meet the statutory definition for this program. Applications may only be submitted by institutions that qualify as eligible institutions under federal law (20 U.S.C. 1101a(a)(2)) and have at least 25 percent undergraduate full-time Hispanic enrollment (20 U.S.C. 1101a(a)(5)).

7) What does an institution need to qualify as an HSI for this program?

Based on the program description, an institution must (1) be an eligible institution as defined in 20 U.S.C. 1101a(a)(2) and (2) have at least 25 percent undergraduate full-time Hispanic enrollment as described in 20 U.S.C. 1101a(a)(5).

8) Are there additional requirements beyond meeting the HSI definition?

Yes. Applicants must also satisfy the additional conditions and requirements described in the RFA. These typically include items such as allowable activities, budget rules, and required proposal components.

9) What kinds of projects does this program aim to support?

The program is intended to support education-focused capacity-building projects tied to food and agricultural sciences. Examples mentioned include program development, curriculum enhancement, experiential learning structures, student pipeline supports, and other efforts that directly strengthen food and agricultural science education at HSIs.

10) What subject area or funding activity category does this opportunity fall under?

The opportunity is categorized under the Agriculture funding activity area.

11) What is the official funding opportunity title?

The official title is "Hispanic-Serving Institutions Education Grants Program."

12) What is the opportunity number?

The official opportunity number is USDA NIFA HSI 010310.

13) What is the CFDA number for this program?

The opportunity is listed under CFDA number 10.223.

14) What is the maximum award amount?

The maximum award amount (award ceiling) is $1,200,000 per award.

15) About how many awards were expected to be made in this funding cycle?

USDA NIFA anticipated making around 22 awards under this particular funding cycle.

16) When was the notice created?

The notice was created on 2023-11-20.

17) What was the original application closing date?

The original application closing date was 2024-02-08.

18) How are proposals selected for funding?

Because this is a competitive program, proposals are reviewed against the requirements and criteria laid out in the RFA. Awards are made to proposals that best align with and meet the program's aims.

19) What is the program trying to strengthen at eligible institutions?

The program is trying to strengthen institutional capacity to deliver high-quality higher education programs specifically tied to the food and agricultural sciences, including the kinds of pipelines and training structures that prepare students for relevant careers.

20) Does the program focus only on agriculture in the narrow sense, or broader food and agricultural sciences?

The program is tied to the food and agricultural sciences and is described as supporting careers that contribute to the nation's food and agriculture system, including related scientific and professional workforce areas connected to that system.

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